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2 Inch Smoker Thermometer
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2 Inch Smoker Thermometer

When barbecuing, you need to know you are cooking at the correct temperature. Don't risk serving undercooked or overcooked foods? Replace that worn-out, broken or inaccurate factory thermometer with the Old Smokey cooking chamber thermometers. Depending upon your grill, you may simply replace the original thermometer or if a fit is not easily accomplished, drill a hole in the center of the lid and mount this accurate thermometer.

  • Works on any grill or smoker

  • 2" dial

  • Stainless steel body

  • Easy to install

  • 100-475 degree temperature range

SKU: 

OS-BT-1B

In Stock
Availability: Usually ships in 1-2 business days
Our Price: $16.50

Note: Item may be sold and shipped by another company. Learn more.
Product Details:
Product Weight: 1.0 pounds
Average Customer Rating: based on 16 reviews
 
 

Customer Reviews:
Average Customer Review:4.5
Write an online review and share your thoughts with other customers.

1 of 1 found the following review helpful:

5Awesome  Jul 20, 2010
I bought a smoker, and the only gauge was "warm/ideal/burning"..

Perfect replacement, drill a 3/8" hole, and spin a nut!

4Norseman  Jul 16, 2010
The "2 Inch Smoker Thermometer" is a great addition to the Old Smokey Electric Smoker!

2Accurate  Jun 20, 2010
This thermometer is easier to read and more accurate than any I've used in the past! This a great product and I would recommend it to anyone looking for a good BBQ/Smoker thermometer

5great product  Feb 23, 2010
Not much to say really, seems like its made with high quality standards, easy to install and works perfect with the old smokey. Might seem kind of on the spendy side but its worth the few extra bucks.

5 of 5 found the following review helpful:

5Accurate and very helpfull  Jan 30, 2010
I used a bore and installed this on my Weber kettle grill. It installs easily, looks good and works well.

The temperature readings are very accurate. I use this thermometer for smoking and allows me to keep the lid on to maintain a very consistant temperature. Since it's installed directly on the lid, I don't have it poking through the top vent, restricting my ability to adjust the lid vent.

It's got a short probe so it doesn't interfere with larger pieces of meat either.

I would definitely recommend.

 
 
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